Experience the difference of grass-fed beef and authentic BBQ, raised and prepared with care on our family ranch. Join us in supporting local, sustainable food you can trust.
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Experience the difference of grass-fed beef, raised with care on open pastures and delivered fresh from our ranch at your event. We believe in honest food, animal welfare, and a healthier future—no shortcuts, just real ranching done right.

From ribeye to sirloin, our beef is pasture-raised, hormone-free, and packed with honest flavor. Enjoy premium cuts delivered straight from our fields to your table.

Let us handle the grill—smoked brisket, pulled pork, and seasonal favorites, all crafted with local ingredients and expert care. Perfect for gatherings big or small.

We believe in regenerative ranching—no chemicals, just native grasses and open pastures. Our commitment means healthier herds, richer soil, and food you can trust.
Transparent pricing for real, local food—no surprises, just honest value.
Catering
Starting at
$500/event
Full-service BBQ catering for gatherings, featuring ranch-raised meats and seasonal sides.
Includes:
On-site expert preparation
Rotating seasonal menu
Locally sourced ingredients
Delivery included
Menu
We offer a rotating menu based on seasonal freshness.
This rotating menu features:
Pulled Pork
Beef Brisket
Beef Ribs
Lamb Ribs
Smoked Cream Cheese Sandwich
Beef Dogs (andouille, mesquite, Italian, and chorizo)
Smoked Mac 'N Cheese
BBQ Wings
Fresh Burgers
Custom Orders
Tailored beef packages or catering for unique needs—let’s create your perfect order together.
Includes:
Personalized beef selection
Flexible quantities
Special event menus
Direct ranch support
Have a question or want to chat about catering? Fill out the form and we’ll get back to you soon. We love hearing from folks who care about real food.
Experience the difference of grass-fed beef, raised with care and served with pride. From our pastures to your table, every bite is a celebration of real food, sustainable practices, and family tradition. Join us for wholesome meals and unforgettable gatherings—because you deserve better than ordinary.
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Curious about our ranch, beef, or BBQ catering? Here are answers to the questions we hear most from families, food lovers, and event hosts—so you can feel confident about what’s on your plate.
Our cattle graze on open pastures and eat only native grasses—no growth hormones, no antibiotics, and absolutely no pesticides or chemicals. We believe in letting animals live as nature intended, which means healthier beef for your family.
We offer a full range of cuts, from ribeye and sirloin to brisket, short ribs, and ground beef. Every cut is processed locally and flash-frozen for freshness. You can order individual cuts or stock up with a custom box.
We bring the smoker, the food, and the flavor—starting at $500. Our menu rotates with the seasons and features ranch-raised meats and local sides. We handle setup, serving, and cleanup, so you can relax and enjoy your event.
Yes! All our beef comes from our own pastures, and we source sides, buns, and even wood for smoking from nearby producers. Supporting local is at the heart of everything we do.
Absolutely! We love showing folks around. Just reach out to schedule a tour—see the pastures, meet the herd, and learn how we care for the land and animals.
Ordering is easy—just head to our shop page to select your beef cuts, or contact us to book catering. We’ll walk you through pickup, delivery, and answer any questions along the way.